𝗬𝗢𝗨’𝗟𝗟 𝗡𝗘𝗘𝗗:
+ 1 box or sack of earthy colored rice or chickpea pasta
+ 1 pound lean ground Turkey
+ 1 container of Alfredo ( I lean toward @traderjoes )
+ 1 container marinara sauce (@raoshomemade is the best)
+ 1-2 cup of cheese
+ Garlic salt, bean stew powder, parsley
𝗛𝗢𝗪 𝗧𝗢:
+ Earthy colored turkey, channel and blend in with pureed tomatoes. Add bean stew powder, parsley and garlic salt
+ Cook pasta per parcel guidelines. When cooked, blend in with Alfredo sauce
+ Spot pasta at the lower part of goulash dish, cover with meat, add cheddar on top
+Cook at 350° for 15 mins covered, take foil off and cook for 15 more mins.
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