
Air Seared Hot Chicken Sandwich!
That’s right, hot chicken sandwich made at home. Actually, I’m everlastingly fixated on @chickfila hot chicken sandwich, consistently have, consistently will. Utilizing “pretty much everything” for the sandwich and I’m enamored. 😍👏🏻🥪
𝗬𝗢𝗨’𝗟𝗟 𝗡𝗘𝗘𝗗:
+ One chicken breast
+ Sourdough or bread of your choice
+ Hot Mayo (I utilized siracha and standard mayo)
+ Avocado
+ Mozzarella cheddar or cheddar of your choice
+ Lettuce
+ 1 whisked egg
+ Gluten free bread crumbs
Others to add: tomato, pickles, slaw, singed egg, whatever you want
𝗛𝗢𝗪 𝗧𝗢:
+ Cut your chicken bosom into a more slender cut, making two thing pieces.
+ Whisk 1 egg.
+ Spread an even, slim layer of siracha onto the two sides of the chicken, I at that point added a smidgen of garlic salt to each side for more flavor.
+ Put chicken into egg combination and coat completely.
+ Shake bread pieces to each side.
+ Prepare in air fryer at 400° for 15 mins, FYI check before in light of the fact that it’s normally done before then.
+ Toast bread, add fiery mayo and lettuce to one piece. Pounded avocado, cheddar and meat to other cut. Join and eat up!!!!
Leave a Reply